The Hotel Fauchere and Columns Museum invite you to join us...
Food and History
On Sunday August 3rd, 2014 at 6pm, the Pike County Historical Society and the Hotel Fauchère will once again pair history with a delightfully appropriate menu in recognition of the onset of WWI in 1914.
It was 100 years ago on July 28th that this global war, which was centered in Europe, began. The war drew in all the world's great economic powers, which were divided into two opposing alliances. Known as the Great War, or the War to End All Wars, it was one of the deadliest conflicts in history, paving the way for major political change.
The PCHS Summer Interns for 2014 Shannon Baird and Jackie Hoerst are excited to bring you some of the commonly known, uncommonly known and obscure facts surrounding the Great War.
Chef David Pirozzi and the Hotel Fauchère staff are equally excited to be hosting the event. A four-course meal will be served and the Interns will present their information tableside in an informal manner.
The price for the evening is $65 and includes the four-course meal, soft drinks, tax and gratuity, $10 of every reservation will be donated back to the Historical Society.
For reservations and more information, please call 570-409-1212 x150 or email email@example.com.